Fig & Parma Ham Salad With Goat’s Cheese

Nicole Nicholls

Imagine waking up as a vegetarian. That’s exactly what happened to me. One day, I simply stopped enjoying meat—I just couldn’t eat it anymore. And with my Eastern European carnivore roots... well, you can imagine the challenge! So I started testing vegetarian recipes and it didn't take long until my green diet (and my passion for it) became contagious. My family and friends started asking me how did I manage to lose weight and look so healthy and radiant. And I didn't keep my secret to myself. My secret is hidden in each recipe here at Savour the Greens. Enjoy 🍀